Spend with Pennies · by Holly Nilsson★ 5.0 (41)
Crispy Chicken Drumsticks
NUTRITION · PER SERVING75M COOK
CAL 31%·PRO 100%
CARBS 58G38% OF CAL
5G FIBER51G OTHER3G TOTAL SUGAR
FAT 17G25% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Oven-baked chicken drumsticks coated in a seasoned breadcrumb crust with parmesan and garlic. Crispy outside and juicy inside, perfect for a casual weeknight dinner.
mainamericanchicken🍪 sheet pan🔥 oven
View the full recipe on Spend with Pennies →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 pounds chicken drumsticks (approx. 8 drumsticks )
- 2 eggs (beaten )
- 2 tablespoons milk
- 1 cup all-purpose flour
- salt and black pepper (to taste )
- 1 ½ cups Panko bread crumbs
- ½ cup cornflake crumbs
- ½ cup seasoned bread crumbs
- 2 tablespoons grated Parmesan cheese (optional)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon seasoned salt
- 1 teaspoon Italian seasoning
At a glance
PER SERVING · TIME 75M
CAL 31%·PRO 100%
CARBS 58G38% OF CAL
5G FIBER51G OTHER3G TOTAL SUGAR
FAT 17G25% OF CAL
7G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h
- Sodium
- 1229mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 764mg
- Calcium
- 84mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1229MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.