Crispy Chicken Cobb Salad with Garlic Ranch {Paleo, Whole30 Option}
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Paleo Running Momma · by Michele4.9 (16)

Crispy Chicken Cobb Salad with Garlic Ranch {Paleo, Whole30 Option}

NUTRITION · PER SERVING30M COOK
CAL 28%·PRO 68%
CARBS 16G11% OF CAL
5G FIBER7G OTHER3G TOTAL SUGAR
FAT 42G67% OF CAL
8G SAT33G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A crispy breaded chicken cobb salad with bacon, avocado, egg, and goat cheese dressed with homemade garlic ranch. Low-carb, paleo-friendly, and hearty enough for any meal.

mainamericansaladchickendairy freegluten freeketopaleowhole30
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Nutrition & ingredients

Ingredients

serves 6
  • 1/4 cup plain unsweetened almond milk
  • 1/2 cup paleo mayo (homemade or store bought (or 1/4 cup mayo +1/4 cup dairy free sour cream))
  • 1 Tablespoon lemon juice
  • 1/4 teaspoon dried dill
  • 1/2 teaspoon onion powder
  • 1 teaspoon dried chives (or 1 tablespoon chopped fresh chives)
  • 2 cloves garlic (minced)
  • Sea Salt & black pepper to taste
  • 1 lb boneless skinless chicken breasts (about 2 breasts, thin sliced or pounded to 1/2” thickness)
  • 1 large (egg whisked)
  • 1/2 cup blanched almond flour
  • 1/4 cup tapioca flour (or arrowroot)
  • 1 tsp fine sea salt
  • 1/4 tsp black pepper
  • 1/2 tsp onion powder
  • 1 tsp garlic powder
  • 1/4 cup avocado oil (for frying)
  • 8 slices bacon (cooked until crisp and crumbled**)
  • 6 hard boiled eggs (sliced***)
  • 6 cups chopped romaine or other greens
  • 1 cup cherry tomatoes halved
  • 3 scallions (thinly sliced)
  • 1 large avocado
  • 1/2 cup goat cheese crumbles (or dairy free cheese crumbles, optional (not Whole30))
PREP
20M
SODIUM
974MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.