Well Seasoned Studio · by Ari Laing
Crispy, Cheesy Taquitos With Rotisserie Chicken
NUTRITION · PER SERVING45M COOK
CAL 100%·PRO 72%
CARBS 98G20% OF CAL
13G FIBER83G OTHER3G TOTAL SUGAR
FAT 165G74% OF CAL
20G SAT145G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy corn tortilla rolls filled with shredded rotisserie chicken, melted cheese, and warm spices. Crunchy, cheesy, and packed with flavor, served with fresh toppings.
mainmexicantacochicken⚡ microwave🍳 skilletgluten free
View the full recipe on Well Seasoned Studio →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 15-18 small corn tortillas
- 2-2½ cups rotisserie chicken, (shredded (it's easier to mix when it's room temperature))
- 1 cup shredded Monterrey Jack cheese ((Pepper Jack or Cheddar are great too!))
- 1 tsp ground cumin
- ½ tsp garlic powder
- ½ tsp chili powder
- ½ tsp onion powder
- ½ tsp kosher salt
- ¼ tsp freshly ground black pepper
- 1 lime
- 2-3 cups neutral oil, (such as sunflower or grapeseed oil)
- 1 lime, (cut into wedges)
- Lettuce, (finely shredded)
- Pico de gallo or salsa
- Sour cream or Mexican crema
- Cotija or queso fresco, (crumbled)
- 2 radishes, (very thinly sliced)
- Cilantro
At a glance
PER SERVING · TIME 45M
CAL 100%·PRO 72%
CARBS 98G20% OF CAL
13G FIBER83G OTHER3G TOTAL SUGAR
FAT 165G74% OF CAL
20G SAT145G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 20m
- Sodium
- 789mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 139mg
- Calcium
- 424mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 789MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.