Crispy Breaded Tofu Strips
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Vegan Richa · by Vegan Richa5.0 (26)

Crispy Breaded Tofu Strips

NUTRITION · PER SERVING90M COOK
CAL 7%·PRO 17%
CARBS 13G40% OF CAL
1G FIBER9G OTHER2G TOTAL SUGAR
FAT 5G37% OF CAL
1G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Marinated and crispy breaded tofu strips with warm spices. Grilled or baked until golden and crunchy. A flavorful vegan main that can be made gluten-free.

mainamericantofudairy freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 14 oz extra firm or firm tofu pressed ((I usually use Nasoya Organic non gmo))
  • 1 tbsp low sodium tamari/soy sauce
  • 2 tbsp ketchup
  • 1 tsp maple syrup or other sweetener
  • 1/2 tsp hot sauce (optional)
  • 2 tsp oil
  • 1/2 tsp garam masala (or 1/2 tsp ground cumin and 1/2 tsp ground coriander)
  • 1/2 tsp garlic
  • 1/4 tsp salt
  • 1/2 tsp cornstarch or tapioca starch ((optional, helps the breadcrumbs stick better during grilling))
  • 3/4 cup breadcrumbs (, use gluten-free crumbs to make gf)
  • 1/4 to 1/2 tsp cayenne
  • 1 tbsp nutritional yeast (optional)
PREP
60M
SODIUM
272MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.