CRISPY BAKED KALE CHIPS
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The Simple Veganista · by Julie | The Simple Veganista5.0

CRISPY BAKED KALE CHIPS

NUTRITION · PER SERVING20M COOK
CAL 1%·PRO 2%
CARBS 1G21% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER0G TOTAL SUGAR
FAT 2G65% OF CAL
0G SAT2G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy baked kale chips seasoned with olive oil, salt, and spices like za'atar and garlic powder. Crunchy and flavorful with nutritional yeast for umami. A healthy snack that can top soups or salads.

starterdairy freegluten freeveganvegetarian
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Nutrition & ingredients

1 ingredient need review. The nutrition shown is the resolved subtotal, not zero.

Ingredients

serves 8
  • 1 bunch of kale (curly or flat)
  • 1 tbsp olive oil (I usually use a little less)
  • mineral salt
  • cracked pepper
  • garlic powder
  • nutritional yeast
  • za’atar
  • spice blend (cajun or chili powder)
  • or whatever you feel like using…
PREP
10M
SODIUM
242MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.