
Chef Savvy · by Kelley Simmons★ 4.6 (9)
Crispy Baked Chicken Wings
NUTRITION · PER SERVING60M COOK
CAL 15%·PRO 63%
CARBS 1G1% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 18G55% OF CAL
6G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken wings coated with a crispy baking powder crust and seasonings, then baked until golden. Equally delicious plain, with sauce, or glazed; oven-baked without deep-frying.
starteramericanchicken🍪 sheet pan🔥 ovendairy freegluten free
View the full recipe on Chef Savvy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 lbs chicken wings
- 1/2 tbsp baking powder
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
At a glance
PER SERVING · TIME 60M
CAL 15%·PRO 63%
CARBS 1G1% OF CAL
0G FIBER0G SUGAR0G OTHER
FAT 18G55% OF CAL
6G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 434mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 340mg
- Calcium
- 25mg
- Iron
- 0.92mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 434MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
