Crispy Baked Chicken Tacos
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The Recipe Rebel · by Ashley Fehr5.0 (1)

Crispy Baked Chicken Tacos

NUTRITION · PER SERVING35M COOK
CAL 15%·PRO 53%
CARBS 13G18% OF CAL
1G FIBER11G OTHER2G TOTAL SUGAR
FAT 15G45% OF CAL
7G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Seasoned chicken is stuffed into tortilla shells with cheese and baked until crispy. Topped with fresh lettuce and other fixings for a less messy, fun taco experience.

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Nutrition & ingredients

Ingredients

serves 12
  • 4 boneless skinless chicken breasts ((about 2 lbs))
  • ¼ cup mango or pineapple juice
  • 2 teaspoons garlic powder
  • 2 teaspoons chili powder
  • 1½ teaspoons cumin
  • ¾ teaspoon salt
  • 1 teaspoon onion powder
  • ½ teaspoon paprika
  • pinch black pepper
  • 12 small flour tortillas
  • 4 cups shredded cheese ((cheddar or mozzarella))
  • non-aerosol oil spray
  • chopped lettuce, tomato, salsa (mango or pineapple preferred), avocado as desired for topping
PREP
10M
SODIUM
576MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.