Crispy Baked Chicken Legs Recipe
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The Forked Spoon · by Jessica Randhawa5.0 (3)

Crispy Baked Chicken Legs Recipe

NUTRITION · PER SERVING50M COOK
CAL 9%·PRO 42%
CARBS 2G4% OF CAL
0G FIBER2G OTHER0G TOTAL SUGAR
FAT 10G49% OF CAL
3G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy-skinned baked chicken drumsticks seasoned with a simple poultry spice blend, baking powder, and salt. Tender and juicy inside with a crackling exterior, they're foolproof and beloved by both kids and adults. Easy sheet pan cooking.

mainamericanchickendairy freediabeticgluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 2 pounds chicken drumsticks (cleaned, with the excess fat removed)
  • 2 tablespoon olive oil
  • 2 tablespoon poultry seasoning (or seasoning of choice)
  • ½ teaspoon salt (plus more if desired)
  • ½ teaspoon black pepper (plus more if desired)
  • 2 teaspoon baking powder
PREP
15M
SODIUM
389MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.