Simply Scratch · by Laurie McNamara★ 5.0 (3)
Crispy Baked Apple Chips
NUTRITION · PER SERVING125M COOK
CAL 2%·PRO 0%
CARBS 13G100% OF CAL
2G FIBER0G ADDED9G INTRINSIC1G OTHER9G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Baked apple chips are thin-sliced apples slowly roasted until crispy with cinnamon. A healthy, homemade snack that also works as a topping for oatmeal, salads, or soups.
sideamerican🥧 baking dish🔥 ovendairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 2 medium apples (see notes)
- 1 tablespoon lemon juice (optional)
- a few pinches of ground cinnamon (optional)
At a glance
PER SERVING · TIME 125M
CAL 2%·PRO 0%
CARBS 13G100% OF CAL
2G FIBER0G ADDED9G INTRINSIC1G OTHER9G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 2h
- Sodium
- 1mg
- Total sugar
- 9g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 97mg
- Calcium
- 5mg
- Iron
- 0.11mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 0.9MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.