
Chef Savvy · by Kelley Simmons★ 5.0 (3)
Crispy Asian Chicken Bites
NUTRITION · PER SERVING30M COOK
CAL 13%·PRO 34%
CARBS 30G46% OF CAL
2G FIBER20G OTHER9G TOTAL SUGAR
FAT 9G29% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked chicken pieces coated in a sweet and spicy Asian sauce with sesame. Bite-sized pieces that work as an appetizer, snack, or main course over rice.
mainchicken🍪 sheet pan🥄 saucepan🔥 ovendairy free
View the full recipe on Chef Savvy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 ounces chicken breast (cubed)
- 1/4 cup flour all purpose flour
- 1 whole egg (whisked)
- 3/4 cup panko breadcrumbs
- 1/2 tablespoon extra virgin olive oil
- 2 garlic cloves (minced)
- 1 1/2 tablespoons honey
- 4 tablespoons soy sauce
- 1/4 teaspoon red pepper flakes
- 1/2 teaspoon sesame seeds
- 4 1/2 teaspoons sriracha
- 1 1/2 teaspoons sesame oil
- 1 tablespoon cornstarch
- 1 tablespoon water
At a glance
PER SERVING · TIME 30M
CAL 13%·PRO 34%
CARBS 30G46% OF CAL
2G FIBER20G OTHER9G TOTAL SUGAR
FAT 9G29% OF CAL
2G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1153mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 362mg
- Calcium
- 51mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1153MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
