The Girl on Bloor · by Taylor Stinson★ 5.0 (3)
Crispy Air Fryer Tater Tots
NUTRITION · PER SERVING20M COOK
CAL 14%·PRO 4%
CARBS 26G38% OF CAL
2G FIBER23G OTHER1G TOTAL SUGAR
FAT 19G62% OF CAL
3G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy tater tots made in the air fryer and served with a homemade dipping sauce blend of mayonnaise, ketchup, barbecue sauce, Dijon mustard, and hot sauce.
sideamerican💨 air fryer🔥 ovendairy freegluten freeveganvegetarian
View the full recipe on The Girl on Bloor →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 (800g) bag frozen tater tots
- Cooking spray
- Salt, to taste
- 1/2 cup mayo
- 1 tbsp ketchup
- 1 tbsp BBQ sauce
- 1 tsp Dijon mustard
- 1 tsp hot sauce
At a glance
PER SERVING · TIME 20M
CAL 14%·PRO 4%
CARBS 26G38% OF CAL
2G FIBER23G OTHER1G TOTAL SUGAR
FAT 19G62% OF CAL
3G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 20m
- Sodium
- 732mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 261mg
- Calcium
- 15mg
- Iron
- 0.53mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 732MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.