Crispy Air Fryer Buffalo Chicken Wings
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Peace Love and Low Carb · by Kyndra Holley5.0

Crispy Air Fryer Buffalo Chicken Wings

NUTRITION · PER SERVING30M COOK
CAL 31%·PRO 88%
CARBS 18G12% OF CAL
1G FIBER2G OTHER15G TOTAL SUGAR
FAT 41G59% OF CAL
10G SAT30G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy, spicy buffalo chicken wings cooked in an air fryer. Tender inside and perfectly crispy outside, coated in buffalo sauce and butter.

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Nutrition & ingredients

Ingredients

serves 4
  • 2 pounds chicken wings (about 20 wings/drumettes), patted dry (I get my chicken wings here)
  • 3 tablespoons olive oil
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon sea salt
  • 1 teaspoon black pepper
  • ½ cup Frank’s Red Hot sauce
  • 3 tablespoons butter
  • 1 teaspoon onion powder
  • 1 tablespoon sweetener, optional (I use this one)
PREP
10M
SODIUM
544MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.