Crisis Casserole
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365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking5.0

Crisis Casserole

NUTRITION · PER SERVING19M COOK
CAL 19%·PRO 53%
CARBS 48G51% OF CAL
3G FIBER41G OTHER5G TOTAL SUGAR
FAT 9G21% OF CAL
2G SAT6G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A quick Instant Pot chicken and noodle casserole with cabbage, built for minimal ingredients and maximum speed. Comfort food for busy nights.

mainamericancasserolechicken
View the full recipe on 365 Days of Slow Cooking

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Nutrition & ingredients

Ingredients

serves 4
  • 2 cups chicken broth (or beef broth or water and Better than Bouillon)
  • 8 ounces old fashioned egg noodles (or 1 cup uncooked white rice)
  • 1-2 cups chopped cooked chicken (or tuna, cooked ground beef)
  • 1 Tbsp dry onion (or ½ cup sauteed onions or 1 tsp onion powder)
  • 1 tsp garlic powder (or 3 minced garlic cloves)
  • ½ tsp black pepper
  • 2 cups chopped cabbage (or ½ cup chopped celery, bell pepper, carrots, corn or mushrooms)
  • 1 (10.5 oz) can cream of chicken and herbs condensed soup (or cream of mushroom, cream of celery or 4 ounces of cream cheese)
PREP
15M
SODIUM
1038MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.