
Sugar Spun Run · by Sam Merritt★ 5.0 (10)
Crepe Cake
NUTRITION · PER SERVING90M COOK
CAL 17%·PRO 13%
CARBS 24G29% OF CAL
2G FIBER9G ADDED3G INTRINSIC10G OTHER12G TOTAL SUGAR
FAT 24G65% OF CAL
12G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An elegant 20-layer crepe cake with whipped cream cheese filling and chocolate ganache. Looks impressive but simple to assemble, perfect for special occasions.
dessertfrenchbaked good🥣 mixer🥄 saucepan🍳 skillet🌀 blendervegetarian
View the full recipe on Sugar Spun Run →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 16- 2 cups whole milk
- ½ cup water
- 4 large eggs
- ¼ cup unsalted butter (melted but not hot )
- 1 ½ teaspoons vanilla extract
- 2 cups all-purpose flour
- 2 Tablespoons granulated sugar
- ½ teaspoon salt
- Cooking oil or melted butter (for cooking)
- 1 ⅔ cups heavy cream
- ¾ cups powdered sugar (divided )
- 8 oz full-fat cream cheese (softened )
- ½ teaspoon vanilla extract
- ⅛ teaspoon salt
- 3 oz chocolate (use a chopped semisweet baking bar or couverture chocolate chips (½ cup))
- 6 Tablespoons heavy cream
- Strawberries for garnish (optional)
At a glance
PER SERVING · TIME 90M
CAL 17%·PRO 13%
CARBS 24G29% OF CAL
2G FIBER9G ADDED3G INTRINSIC10G OTHER12G TOTAL SUGAR
FAT 24G65% OF CAL
12G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 1h
- Sodium
- 179mg
- Total sugar
- 12g
- Added sugar
- 9g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 163mg
- Calcium
- 80mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 179MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
