Simply Delicious · by Alida Ryder★ 5.0 (1)
Crème fraîche and cherry compote ice cream
NUTRITION · PER SERVING110M COOK
CAL 23%·PRO 7%
CARBS 37G31% OF CAL
0G FIBER3G OTHER33G TOTAL SUGAR
FAT 34G65% OF CAL
20G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy ice cream with tangy sour cream and a bright cherry compote swirl. Rich and fruity. An elegant frozen dessert with complex flavors.
dessert🥄 saucepangluten freevegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 100 g pitted cherries (you can use either fresh or canned)
- 100 g sugar
- 10 ml lemon juice
- 90 g sugar
- 6 yolks
- 500 ml crème fraîche or sour cream
- 200 ml milk
At a glance
PER SERVING · TIME 110M
CAL 23%·PRO 7%
CARBS 37G31% OF CAL
0G FIBER3G OTHER33G TOTAL SUGAR
FAT 34G65% OF CAL
20G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 1h 30m
- Sodium
- 35mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 50mg
- Calcium
- 97mg
- Iron
- 0.46mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 35MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.