Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 4.3 (9)
Creme Egg Brownies
NUTRITION · PER SERVING45M COOK
CAL 14%·PRO 7%
CARBS 38G53% OF CAL
7G FIBER7G OTHER24G TOTAL SUGAR
FAT 16G50% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fudgy brownies with a surprise creme egg center and white chocolate drizzle. Rich, addictive, and perfect for Easter or anytime you crave an indulgent chocolate treat.
dessertamericanbaked good⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on Supergolden Bakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 20- 200 g ( 7/8 cup - 7oz) unsalted butter (cubed)
- 200 g ( 1 ⅓ cups) dark chocolate chips
- 200 g (1 cup) soft light brown sugar
- 4 eggs
- 1 tsp vanilla extract
- 125 g (1 cup) flour (plain / all purpose flour)
- 50 g (¼ cups) unsweetened cocoa powder
- ½ tsp salt
- 10 Cadbury’s creme eggs (divided (see method))
- 85 g (¾ up) icing sugar
- 1 tbsp water (or as needed)
- ½ tsp vanilla extract
- yellow food colouring
At a glance
PER SERVING · TIME 45M
CAL 14%·PRO 7%
CARBS 38G53% OF CAL
7G FIBER7G OTHER24G TOTAL SUGAR
FAT 16G50% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 92mg
- Total sugar
- 24g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 109mg
- Calcium
- 26mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 92MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.