Crème Brûlée French Toast
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crème Brûlée French Toast is a rich, indulgent overnight breakfast with a custardy interior and crisp caramelized sugar topping. It combines the elegance of crème brûlée with traditional French toast flavors. Perfect for special brunches or weekend morning celebrations.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/2 cup unsalted butter
- 3/4 cup packed brown sugar
- 2 tablespoons maple syrup
- 6 slices French bread (1-inch thick)
- 5 large eggs
- 1 1/3 cups half-and-half
- 1 teaspoon vanilla extract
- 1/2 teaspoon pure orange extract
- Zest of 1 orange
- 1/4 teaspoon salt
- Whipped cream and fresh berries for garnish
At a glance
PER SERVING · TIME 540M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 1029mg
- Total sugar
- 31g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 335mg
- Calcium
- 178mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1029MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.