Creme de la Crumb · by Tiffany★ 5.0 (72)
Creamy White Chicken Lasagna Soup
NUTRITION · PER SERVING30M COOK
CAL 40%·PRO 100%
CARBS 60G30% OF CAL
3G FIBER0G ADDED20G INTRINSIC36G OTHER21G TOTAL SUGAR
FAT 39G45% OF CAL
14G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A rich and creamy white chicken lasagna soup combining the comfort of lasagna in a bowl. Ready in 30 minutes, it's an indulgent weeknight meal.
mainitaliansoupchicken🍲 stockpot
View the full recipe on Creme de la Crumb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound boneless skinless chicken breasts (cut into 1-inch pieces)
- 2 tablespoons oil
- 4 tablespoons butter
- 3 teaspoons minced garlic
- 4 tablespoons flour
- 1 ½ teaspoons onion powder
- 1 teaspoon garlic powder
- 2 cups chicken broth
- 6 cups fat free or regular half and half (see note)
- 1 teaspoon salt (or to taste)
- ½ teaspoon black pepper (or to taste)
- 2 ½ teaspoons Italian seasoning blend (see note for substitution)
- 4 ounces cream cheese (at room temperature)
- 1 cup shredded parmesan cheese
- chopped fresh thyme or parsley for garnish
- 8 lasagna noodles, broken into 2-inch pieces and cooked til tender
At a glance
PER SERVING · TIME 30M
CAL 40%·PRO 100%
CARBS 60G30% OF CAL
3G FIBER0G ADDED20G INTRINSIC36G OTHER21G TOTAL SUGAR
FAT 39G45% OF CAL
14G SAT25G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1954mg
- Total sugar
- 21g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1309mg
- Calcium
- 675mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1954MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.