Pinch of Nom · by Pinch of Nom
Creamy Vegetable Panang Curry | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING50M COOK
CAL 13%·PRO —
CARBS ——
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy Thai curry with vegetables and peanut butter in coconut sauce. Rich and fragrant with subtle warmth from spices, served as part of a meal.
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View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
At a glance
PER SERVING · TIME 50M
CAL 13%·PRO —
CARBS ——
FAT ——
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
- Prep
- 15m
- Cook
- 35m
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition as published by Pinch of Nom, per serving.
- PREP
- 15M
- SODIUM
- —