Sweet Simple Vegan · by Sweet Simple Vegan
Creamy Vegan Pumpkin Mac and Cheese Recipe
NUTRITION · PER SERVING30M COOK
CAL 38%·PRO 41%
CARBS 107G57% OF CAL
8G FIBER94G OTHER5G TOTAL SUGAR
FAT 33G39% OF CAL
11G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy vegan pumpkin mac and cheese with plant-based bacon, kale, and dairy-free cheese sauce. Indulgent and festive enough for Thanksgiving.
mainamericanpastapork🍲 stockpot🍳 skillet🍜 wokdairy freevegan
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoons dairy-free butter
- 2 cloves garlic, finely minced
- 1 tablespoon finely chopped sage
- 1/2 cup Panko breadcrumbs
- Salt and pepper, to taste
- 1 cup dairy-free heavy cream
- 3 oz dairy-free smoked gouda, grated
- 3 oz dairy-free cheddar, grated
- 2 tablespoons nutritional yeast
- 1 pound shortcut pasta
- 3 tablespoons dairy-free butter
- ½ white onion, diced
- 3 cloves garlic, minced
- 2 large handfuls of lacinato kale
- 5 oz Meatless bacon, diced
- 1 cup canned pumpkin purée
- 1 teaspoon smoked paprika
At a glance
PER SERVING · TIME 30M
CAL 38%·PRO 41%
CARBS 107G57% OF CAL
8G FIBER94G OTHER5G TOTAL SUGAR
FAT 33G39% OF CAL
11G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1133mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 199mg
- Calcium
- 207mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1133MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.