Creamy Vegan Cilantro Lime Noodles
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It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken4.9 (10)

Creamy Vegan Cilantro Lime Noodles

NUTRITION · PER SERVING15M COOK
CAL 9%·PRO 10%
CARBS 17G39% OF CAL
5G FIBER0G ADDED2G INTRINSIC10G OTHER2G TOTAL SUGAR
FAT 11G58% OF CAL
2G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy cilantro-lime noodles made with a cashew-based sauce in just 15 minutes. Naturally vegan and oil-free, it's quick, easy, and made with pantry staples.

mainamericanpastadairy freegluten freeveganvegetarian
View the full recipe on It Doesn't Taste Like Chicken

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 1 cup raw cashews, (soaked or boiled if not using a high-speed blender, see notes)
  • 1 small handful cilantro ((about 1/2 cup packed_)
  • 3/4 cup water
  • 2 cloves garlic
  • 1 lime (zested and juiced)
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 packages Tofu Shirataki Spaghetti Shaped Noodles ((or sub thin rice noodles))
PREP
5M
SODIUM
295MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.