
Creamy Tuscan Chicken Pasta
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy Tuscan chicken pasta with sun-dried tomatoes, garlic, spinach, and Parmesan in a rich cream sauce ready in 30 minutes. The crispy chicken pieces and silky sauce make this restaurant-quality comfort food.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 300 g (10.5 oz) pasta
- 1 tablespoon olive oil
- 350 g (12 oz) boneless chicken thighs, diced
- 20 g (0.7 oz) butter
- 4 cloves garlic, minced
- 75 g (2.6 oz) sundried tomatoes, drained, quartered
- 75 ml (1/3 cup) dry white wine
- 100 g (3.5 oz) baby spinach, shredded
- 1 tablespoon Italian seasoning
- 200 ml (1 cup) double cream
- 50 g (1/4 cup) grated Parmesan
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 376mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 902mg
- Calcium
- 168mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 376MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
