
Salt & Lavender · by Natasha★ 4.9 (15)
Creamy Tuscan Chicken Gnocchi Soup
NUTRITION · PER SERVING40M COOK
CAL 20%·PRO 44%
CARBS 37G36% OF CAL
4G FIBER1G ADDED6G INTRINSIC26G OTHER7G TOTAL SUGAR
FAT 20G45% OF CAL
10G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy Tuscan soup with pillowy gnocchi, chicken, and spinach in a broth enriched with sun-dried tomatoes and basil. Warm and comforting.
mainitaliansoupchicken🍲 stockpot
View the full recipe on Salt & Lavender →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon olive oil
- 1 tablespoon butter
- 1 medium onion (chopped)
- 2 sticks celery (chopped)
- 4 cloves garlic (minced)
- 1/2 cup sun-dried tomatoes (see note)
- 1/2 teaspoon Italian seasoning
- 4 cups chicken broth
- 1 cup water
- 2 cups cooked chicken (I used rotisserie)
- 1 pound uncooked potato gnocchi
- 1 cup heavy/whipping cream
- 2-3 cups (packed) fresh baby spinach
- 1/2 cup (loosely packed) fresh basil (torn/sliced )
- Salt & pepper (to taste)
At a glance
PER SERVING · TIME 40M
CAL 20%·PRO 44%
CARBS 37G36% OF CAL
4G FIBER1G ADDED6G INTRINSIC26G OTHER7G TOTAL SUGAR
FAT 20G45% OF CAL
10G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 1507mg
- Total sugar
- 7g
- Added sugar
- 1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 879mg
- Calcium
- 134mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1507MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
