Foodie Crush · by Heidi Larsen★ 5.0 (5)
Creamy Tropical Fruit Slushies
NUTRITION · PER SERVING—
CAL 5%·PRO 4%
CARBS 21G81% OF CAL
3G FIBER6G OTHER12G TOTAL SUGAR
FAT 2G20% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Frozen fruit slushies made with strawberry, banana, and citrus blended with almond milk and ice. A refreshing, tropical drink for warm days.
drinkamerican🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Foodie Crush →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 10 frozen strawberries (about 1 cup)
- 1 cup Almond Breeze almondmilk Hint of Vanilla Unsweetened (divided)
- 1 cup sliced frozen banana
- 3/4 cup Almond Breeze Coconut Blend almondmilk (divided)
- 1/2 cup orange juice
- 1/8 teaspoon stevia or sugar
- 16-20 ice cubes (about 2 1/2 cups)
At a glance
PER SERVING
CAL 5%·PRO 4%
CARBS 21G81% OF CAL
3G FIBER6G OTHER12G TOTAL SUGAR
FAT 2G20% OF CAL
0G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 130mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 340mg
- Calcium
- 102mg
- Iron
- 0.57mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 130MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.