Creamy Tortellini Soup
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty one-pot soup loaded with tender cheese tortellini, sausage, fresh vegetables, and kale in a creamy tomato-based broth. Warm, satisfying comfort food perfect for dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 Tbsp olive oil
- 1 lb turkey sausage (or Italian sausage)
- 1 medium onion (diced)
- 3 stalks celery (chopped)
- 2 carrots (sliced)
- 5 cloves garlic (minced)
- 2 tsp Italian seasoning
- 1 tsp salt
- 1/2 tsp pepper
- 1/4 cup tomato paste
- 6 cups low sodium chicken broth
- 1 (14.5 oz) can diced tomatoes (undrained)
- 1 (14.5 oz) can white beans (rinsed and drained)
- 1 cup half and half (or heavy cream)
- 9 oz package cheese tortellini
- 3 cups chopped kale
- Garnish with grated parmesan cheese and fresh basil
At a glance
PER SERVING · TIME 45M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 1461mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 849mg
- Calcium
- 195mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1461MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.