Jo Cooks · by Joanna Cismaru★ 4.4 (61)
Creamy Tortellini Soup
NUTRITION · PER SERVING30M COOK
CAL 24%·PRO 41%
CARBS 38G32% OF CAL
3G FIBER0G ADDED6G INTRINSIC30G OTHER6G TOTAL SUGAR
FAT 27G51% OF CAL
11G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty Italian soup with sausage, cheese tortellini, spinach, and cream in a broth base. Filling and comforting.
mainitaliansouppork🫕 dutch oven🍲 stockpot
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Nutrition & ingredients
Ingredients
serves 8- 1 tablespoon olive oil
- 1 pound mild Italian sausage (casings removed)
- 1 large onion (chopped)
- 2 stalks celery (chopped)
- 1 large carrot (chopped)
- 2 cloves garlic (minced)
- ¼ cup all-purpose flour
- 6 cups chicken broth
- 1 pound cheese tortellini ((1 package))
- 10 ounce spinach (roughly chopped)
- 2 cups half and half cream
- salt and pepper (to taste)
At a glance
PER SERVING · TIME 30M
CAL 24%·PRO 41%
CARBS 38G32% OF CAL
3G FIBER0G ADDED6G INTRINSIC30G OTHER6G TOTAL SUGAR
FAT 27G51% OF CAL
11G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 1415mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 555mg
- Calcium
- 211mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1415MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.