The Endless Meal · by Kristen Stevens★ 5.0 (65)
Creamy Tomato Pasta Recipe
NUTRITION · PER SERVING15M COOK
CAL 23%·PRO 41%
CARBS 57G50% OF CAL
3G FIBER8G SUGAR46G OTHER
FAT 16G32% OF CAL
8G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Silky tomato-cream pasta made in 15 minutes with fire-roasted tomatoes, heavy cream, and fresh basil. It's luxurious yet simple, perfect for a quick weeknight dinner.
mainitalianpasta🍳 skillet🍲 stockpotvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 8 ounces dried pasta (pictured is cavatappi)
- 1 tablespoon butter
- ½ cup finely minced onion
- 3 cloves garlic (finely minced)
- 14 ounce can fire-roasted tomatoes
- ½ cup milk
- ½ cup cream
- ½ teaspoon Italian seasoning
- 1 pinch chili flakes (if you like it a little spicy)
- 1 cup grated parmesan
- Sea salt and pepper (to taste)
- ¼ cup torn basil leaves (can use baby spinach)
At a glance
PER SERVING · TIME 15M
CAL 23%·PRO 41%
CARBS 57G50% OF CAL
3G FIBER8G SUGAR46G OTHER
FAT 16G32% OF CAL
8G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 736mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 479mg
- Calcium
- 421mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 736MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.