Salt & Lavender · by Natasha★ 4.9 (26)
Creamy Tomato Gnocchi Soup
NUTRITION · PER SERVING35M COOK
CAL 26%·PRO 23%
CARBS 59G45% OF CAL
6G FIBER38G OTHER16G TOTAL SUGAR
FAT 29G50% OF CAL
15G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy tomato soup enriched with heavy cream and filled with soft pillowy gnocchi. Comforting, rich, and deeply satisfying. Ready quickly for an easy dinner.
mainitaliansoup🍲 stockpot
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Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 1 tablespoon butter
- 1/2 medium onion (chopped finely)
- 4 cloves garlic (minced)
- 1 (28 ounce) can crushed tomatoes
- 4 cups chicken or vegetable broth
- 1 cup heavy/whipping cream
- 1/2 tablespoon white sugar (see note)
- 1/2 teaspoon Italian seasoning
- 1 pound uncooked potato gnocchi
- Salt & pepper (to taste)
- 1 generous handful fresh basil (torn )
At a glance
PER SERVING · TIME 35M
CAL 26%·PRO 23%
CARBS 59G45% OF CAL
6G FIBER38G OTHER16G TOTAL SUGAR
FAT 29G50% OF CAL
15G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 30m
- Sodium
- 1904mg
- Total sugar
- 16g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 841mg
- Calcium
- 105mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1904MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.