Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (1)
Creamy Tomato and Cucumber Chopped Salad
NUTRITION · PER SERVING15M COOK
CAL 7%·PRO 5%
CARBS 5G13% OF CAL
1G FIBER2G OTHER2G TOTAL SUGAR
FAT 13G82% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A chopped salad of cucumber, tomato, feta, and red onion in a creamy dill dressing. Light, refreshing, and tangy. A simple summer side dish.
sidesouthernsaladgluten freevegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1/2 cup mayonnaise
- 2/3 cup crumbled feta cheese
- 1 tablespoon chopped fresh dill
- 1 tablespoon lemon juice
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1 English cucumber, (diced)
- 1 pint cherry tomatoes, (quartered)
- 3 radishes, (diced)
- 1/2 medium red onion, (diced)
At a glance
PER SERVING · TIME 15M
CAL 7%·PRO 5%
CARBS 5G13% OF CAL
1G FIBER2G OTHER2G TOTAL SUGAR
FAT 13G82% OF CAL
3G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 306mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 181mg
- Calcium
- 74mg
- Iron
- 0.28mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 306MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.