Recipes from Italy · by Barbara Felicità Lucchini★ 5.0 (1)
Creamy Tiramisu Cake Roll Recipe
NUTRITION · PER SERVING166M COOK
CAL 16%·PRO 15%
CARBS 33G41% OF CAL
0G FIBER22G ADDED0G INTRINSIC10G OTHER23G TOTAL SUGAR
FAT 20G55% OF CAL
13G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
An Italian tiramisu cake roll made with coffee-soaked sponge cake filled with mascarpone cream and dusted with cocoa powder. Elegant and delightful.
dessertitalianbaked good🥣 mixer🌡️ thermometer🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Recipes from Italy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 100 g flour (⅔ cup)
- 130 g granulated sugar (½ cup + 2 tablespoons)
- 4 eggs
- 50 ml milk (⅕ cup, whole)
- ½ teaspoon baking soda
- 250 g mascarpone cheese (8 oz)
- 2 egg yolks
- 50 g granulated sugar (3 tablespoons)
- 25 ml water (2 tablespoons)
- 100 ml coffee (½ cup, espresso)
- unsweetened cocoa powder (for decoration)
At a glance
PER SERVING · TIME 166M
CAL 16%·PRO 15%
CARBS 33G41% OF CAL
0G FIBER22G ADDED0G INTRINSIC10G OTHER23G TOTAL SUGAR
FAT 20G55% OF CAL
13G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 40m
- Cook
- 6m
- Sodium
- 132mg
- Total sugar
- 23g
- Added sugar
- 22g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 82mg
- Calcium
- 75mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 40M
- SODIUM
- 132MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.