Creamy Taco Pasta Salad
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Yellow Bliss Road · by Kristin Maxwell4.6 (8)

Creamy Taco Pasta Salad

NUTRITION · PER SERVING20M COOK
CAL 32%·PRO 47%
CARBS 63G40% OF CAL
6G FIBER48G OTHER8G TOTAL SUGAR
FAT 33G48% OF CAL
11G SAT22G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty taco-seasoned pasta salad loaded with ground beef, corn, tomatoes, and topped with crushed tortilla chips. This filling side dish feeds a crowd.

sideamericansaladpastabeef
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Nutrition & ingredients

Ingredients

serves 8
  • 1/2 cup salsa
  • 1 cup sour cream
  • 1/4 cup mayonnaise
  • 1 teaspoon chili powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon paprika
  • 1/4 teaspoon cumin
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1 small onion (diced)
  • 1 pound ground beef
  • 2 teaspoons garlic (2 cloves)
  • 1 pound small pasta (like macaroni)
  • 2 tomatoes (diced)
  • 1 bunch green onion (chopped)
  • 1 15- ounce can sweet corn
  • 1 3- ounce can sliced olives
  • 1 cup shredded cheddar cheese
  • 1 avocado (diced)
  • 1/2 cup crushed tortilla chips
PREP
10M
SODIUM
545MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.