Sweet Simple Vegan · by Sweet Simple Vegan★ 5.0
Creamy Sweet Corn Pasta (No Cream!) Recipe
NUTRITION · PER SERVING30M COOK
CAL 26%·PRO 31%
CARBS 79G61% OF CAL
6G FIBER0G ADDED6G INTRINSIC67G OTHER6G TOTAL SUGAR
FAT 17G29% OF CAL
4G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender pasta tossed with a creamy sauce made from blended cashews, sweet corn, and mild green chilies. It's rich and velvety without heavy cream, making it a satisfying vegetarian weeknight dinner.
mainpasta🍲 stockpot🍳 skillet🌀 blenderdairy freeveganvegetarian
View the full recipe on Sweet Simple Vegan →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup cashews, soaked
- 1 lb. (16 ounces) pasta of choice
- 2 tablespoons oil
- 2 1/2 cups fresh or frozen corn
- 1/2 onion, diced
- 6 cloves garlic, thinly sliced
- Juice from ½ a large lemon
- 1/2 cup pasta water
- ½ cup vegetable broth
- 7 ounces canned green chilies
- 1/2 cup dairy-free parmesan cheese
- Fresh basil, for garnish
- Salt & pepper, to taste
At a glance
PER SERVING · TIME 30M
CAL 26%·PRO 31%
CARBS 79G61% OF CAL
6G FIBER0G ADDED6G INTRINSIC67G OTHER6G TOTAL SUGAR
FAT 17G29% OF CAL
4G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 514mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 501mg
- Calcium
- 79mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 514MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.