Creamy Sun-Dried Tomato Pasta
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pasta tossed with a creamy sauce of sun-dried tomatoes, mushrooms, spinach, garlic, and white wine. Rich, savory, and deeply flavored with umami from tomatoes and mushrooms. A vegetarian weeknight dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 4 tablespoons butter
- 6 medium crimini mushrooms
- 1 tablespoon garlic, minced
- 1 handfull baby spinach
- 1/2 cup sun-dried tomatoes, diced
- 1 cup white wine, like Sauvignon Blanc
- 1/2 cup pasta water
- 1/4 cup heavy cream
- 1 pound pasta
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 60mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 767mg
- Calcium
- 86mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 60MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.