Real Housemoms · by Aubrey
Creamy Summer Veggies and Sausage Penne
NUTRITION · PER SERVING—
CAL 35%·PRO 36%
CARBS 47G26% OF CAL
3G FIBER37G OTHER7G TOTAL SUGAR
FAT 49G62% OF CAL
25G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy penne with sausage, fresh asparagus, and zucchini in a white wine and cream sauce. Rich and summery, perfect for a weeknight pasta dinner.
mainitalianpastapork🍳 skillet
View the full recipe on Real Housemoms →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 16 ounce package of Penne Pasta (cooked according to package directions)
- 2 Tbs extra virgin olive oil
- 2 shallots (diced small)
- 1 Kielbasa sausage (sliced into rounds)
- 1/2 cup white cooking wine
- 1/2 cup vegetable stock (or chicken)
- 1 1/2 cups heavy whipping cream
- 1/4 tsp paprika
- 1/4 tsp garlic powder
- 1/2 cup Parmesan Cheese
- 1 Tbs Chopped Parsley
- Salt and Pepper to taste
- 1/2 cup asparagus (sliced)
- 1/2 cup zucchini (sliced thin)
At a glance
PER SERVING
CAL 35%·PRO 36%
CARBS 47G26% OF CAL
3G FIBER37G OTHER7G TOTAL SUGAR
FAT 49G62% OF CAL
25G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 986mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 243mg
- Calcium
- 237mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 986MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.