Creamy Spinach Artichoke Chicken (Easy One Skillet Dinner)
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Paleo Running Momma · by Michele★ 4.6 (61)

Creamy Spinach Artichoke Chicken (Easy One Skillet Dinner)

NUTRITION · PER SERVING30M COOK
CAL 26%·PRO 69%
CARBS 12G9% OF CAL
6G FIBER0G ADDED0G INTRINSIC3G OTHER3G TOTAL SUGAR
FAT 38G66% OF CAL
20G SAT18G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Juicy chicken thighs with spinach and artichokes in a creamy dairy-free coconut sauce, cooked in one skillet. Quick and family-friendly.

mainamericanstir frychickengluten free
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Nutrition & ingredients

Ingredients

serves 5
  • 1 1/2 lbs boneless skinless chicken thighs
  • 1/2 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 1/2 teaspoons sea salt
  • 1/2 teaspoon black pepper
  • 4 tablespoons ghee (or butter, divided)
  • 1/2 medium yellow onion (diced)
  • 4 cloves garlic (minced)
  • 1 teaspoon dried oregano
  • 1 cup full-fat canned coconut milk (or heavy cream)
  • 1/3 cup chicken broth (or stock)
  • 2 oz dairy-free cream cheese (or regular cream cheese)
  • 1 tablespoon Dijon mustard
  • 1 tablespoon fresh lemon juice
  • 1/4 teaspoon crushed red pepper flakes
  • Sea salt and black pepper (to taste)
  • 14 oz artichoke hearts (drained and roughly chopped)
  • 4 cups baby spinach
  • 1/4 cup grated parmesan cheese (or 2 tablespoons nutritional yeast)
  • Fresh parsley (for garnish)
PREP
5M
SODIUM
707MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.