Creamy Smoked Salmon Dip
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy dip of smoked salmon blended with cream cheese, sour cream, and mayo, brightened with fresh dill, chives, and lemon. Rich and silky with assertive salmon flavor. Serve with crackers or bread for an elegant appetizer.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 200 g (7oz) smoked salmon
- 200 g (7oz) cream cheese (room temperature )
- ½ cup sour cream
- 1 tbsp mayonnaise
- 1 tbsp fresh dill
- 2 tsp fresh chives
- 1-2 tsp lemon juice
- salt and pepper (to taste )
At a glance
PER SERVING · TIME 5M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 238mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 21mg
- Calcium
- 33mg
- Iron
- 0.66mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 238MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.