Salt & Lavender · by Natasha★ 4.8 (13)
Creamy Shrimp and Chorizo Pasta with Mushrooms
NUTRITION · PER SERVING30M COOK
CAL 36%·PRO 79%
CARBS 49G28% OF CAL
4G FIBER40G OTHER5G TOTAL SUGAR
FAT 39G50% OF CAL
19G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spaghetti with shrimp, spicy chorizo, and mushrooms in a creamy tomato sauce. Quick and flavorful, this elegant pasta comes together in 30 minutes.
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Nutrition & ingredients
Ingredients
serves 4- 8 ounces uncooked linguine or other pasta
- 3/4 pounds medium or large shrimp
- 1 tablespoon olive oil
- 5 ounces Spanish chorizo sausage
- 7 ounces white mushrooms
- 1 large tomato
- 2 cloves garlic (minced)
- 1 cup heavy/whipping cream
- 1 tablespoon fresh oregano
- 1/4 cup dry white wine
- Pepper (to taste)
- Freshly shaved or grated parmesan cheese
At a glance
PER SERVING · TIME 30M
CAL 36%·PRO 79%
CARBS 49G28% OF CAL
4G FIBER40G OTHER5G TOTAL SUGAR
FAT 39G50% OF CAL
19G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 810mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 598mg
- Calcium
- 212mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 810MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.