Salt & Lavender · by Natasha★ 4.9 (22)
Creamy Shrimp and Broccoli Pasta
NUTRITION · PER SERVING30M COOK
CAL 29%·PRO 72%
CARBS 49G35% OF CAL
3G FIBER0G ADDED5G INTRINSIC41G OTHER5G TOTAL SUGAR
FAT 26G41% OF CAL
12G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shrimp and broccoli in a cream cheese sauce tossed with pasta for a quick, comforting meal. It comes together in 30 minutes with pantry staples.
mainamericanpastashellfish🍲 stockpot🍳 skillet
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Nutrition & ingredients
Ingredients
serves 4- 1 pound uncooked (31-40/pound size) shrimp (thawed & peeled, tails optional)
- 8 ounces uncooked pasta
- 1 tablespoon olive oil
- 1 tablespoon butter
- 2 generous cups broccoli florets
- 1 cup chicken broth
- 8 ounces cream cheese (softened and cut into cubes)
- 4 cloves garlic (minced)
- 1/4 teaspoon Italian seasoning
- Salt & pepper (to taste)
- Freshly grated parmesan cheese (optional)
At a glance
PER SERVING · TIME 30M
CAL 29%·PRO 72%
CARBS 49G35% OF CAL
3G FIBER0G ADDED5G INTRINSIC41G OTHER5G TOTAL SUGAR
FAT 26G41% OF CAL
12G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 794mg
- Total sugar
- 5g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 642mg
- Calcium
- 168mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 794MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.