The Defined Dish · by Alex★ 5.0 (7)
Creamy Sausage Rigatoni with Saffron
NUTRITION · PER SERVING40M COOK
CAL 46%·PRO 72%
CARBS 81G35% OF CAL
7G FIBER62G OTHER11G TOTAL SUGAR
FAT 53G51% OF CAL
23G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rigatoni with sausage in a cream sauce infused with saffron, white wine, and tomato paste. Rich and elegant, with subtle floral notes from the saffron.
mainitalianpastapork🍲 stockpot🍳 skillet
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Nutrition & ingredients
Ingredients
serves 2- 1 teaspoon saffron threads
- 1/2 cup dry white wine
- 1 tablespoon extra virgin olive oil
- 1/2 pound bulk hot Italian sausage
- 1/2 cup minced shallot ((from about 1 large shallot))
- 3 garlic cloves, (minced)
- 2 tablespoons tomato paste
- 1/2 cup heavy cream
- 1 teaspoon kosher salt, (plus more as needed)
- 1/2 teaspoon fresh ground black pepper
- 6 ounces dry rigatoni pasta
- 1/2 cup grated Parmigiano-Reggiano cheese, (plus more for serving)
- 1 tablespoon freshly squeezed lemon juice ((from about 1/2 lemon))
- 1 tablespoon finely chopped fresh parsley leaves
At a glance
PER SERVING · TIME 40M
CAL 46%·PRO 72%
CARBS 81G35% OF CAL
7G FIBER62G OTHER11G TOTAL SUGAR
FAT 53G51% OF CAL
23G SAT30G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 35m
- Sodium
- 1579mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 445mg
- Calcium
- 348mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1579MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.