
Joy Food Sunshine · by Laura Sandford★ 5.0 (2)
Creamy Sausage Pasta Recipe
NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 24%
CARBS 23G26% OF CAL
2G FIBER17G OTHER4G TOTAL SUGAR
FAT 24G61% OF CAL
11G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender pasta coated in a creamy, cheesy sauce built on Italian sausage. Comfort food at its best, ready in 30 minutes for an easy weeknight dinner.
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View the full recipe on Joy Food Sunshine →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 16 ounces gemelli pasta
- 1 pound Italian sausage ((ground, mild or spicy))
- 1 Tablespoon minced garlic
- ½ cup onion ((finely diced))
- 2 Tablespoons salted butter
- 2 Tablespoons all-purpose flour
- 1 cup heavy cream
- 15 ounces crushed tomatoes
- ½ cup parmesan cheese
- 1 Tablespoon Italian seasoning
- ¼ cup fresh basil ((chopped))
- ¼ tsp fine sea salt ((or to taste))
- ¼ tsp black pepper ((freshly ground))
At a glance
PER SERVING · TIME 30M
CAL 18%·PRO 24%
CARBS 23G26% OF CAL
2G FIBER17G OTHER4G TOTAL SUGAR
FAT 24G61% OF CAL
11G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 529mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 290mg
- Calcium
- 94mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 529MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
