Creamy Sausage Pasta Recipe
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Joy Food Sunshine · by Laura Sandford5.0 (2)

Creamy Sausage Pasta Recipe

NUTRITION · PER SERVING30M COOK
CAL 18%·PRO 24%
CARBS 23G26% OF CAL
2G FIBER17G OTHER4G TOTAL SUGAR
FAT 24G61% OF CAL
11G SAT13G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Tender pasta coated in a creamy, cheesy sauce built on Italian sausage. Comfort food at its best, ready in 30 minutes for an easy weeknight dinner.

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Nutrition & ingredients

Ingredients

serves 10
  • 16 ounces gemelli pasta
  • 1 pound Italian sausage ((ground, mild or spicy))
  • 1 Tablespoon minced garlic
  • ½ cup onion ((finely diced))
  • 2 Tablespoons salted butter
  • 2 Tablespoons all-purpose flour
  • 1 cup heavy cream
  • 15 ounces crushed tomatoes
  • ½ cup parmesan cheese
  • 1 Tablespoon Italian seasoning
  • ¼ cup fresh basil ((chopped))
  • ¼ tsp fine sea salt ((or to taste))
  • ¼ tsp black pepper ((freshly ground))
PREP
10M
SODIUM
529MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.