
The Cozy Cook · by Stephanie★ 5.0 (121)
Creamy Sausage Pasta
NUTRITION · PER SERVING55M COOK
CAL 32%·PRO 49%
CARBS 38G24% OF CAL
2G FIBER8G SUGAR28G OTHER
FAT 42G58% OF CAL
20G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy pasta with Italian sausage, spinach, and roasted red peppers in a cream cheese and Parmesan sauce. Hearty and satisfying comfort food.
mainitalianpastapork🍲 stockpot🍳 skilletgluten free
View the full recipe on The Cozy Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 cup chicken broth
- 1 cup heavy cream
- 1 teaspoon Italian seasoning
- ½ teaspoon mustard powder
- ½ teaspoon onion powder
- 1 lb. Italian sausage (hot or sweet)
- ½ cup dry white wine (See notes)
- 1 Tablespoon tomato paste
- 3 cloves garlic (minced)
- 7 oz. jar roasted red peppers, drained (Equal to about 1 cup.)
- 1 ½ cups spinach
- 4 oz. cream cheese (softened)
- 3/4 cup parmesan cheese (shredded)
- ½ lb. rigatoni
- Fresh parsley (to garnish)
- Red pepper flakes (to garnish)
At a glance
PER SERVING · TIME 55M
CAL 32%·PRO 49%
CARBS 38G24% OF CAL
2G FIBER8G SUGAR28G OTHER
FAT 42G58% OF CAL
20G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 1148mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 140mg
- Calcium
- 208mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1148MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
