Supergolden Bakes · by Lucy Parissi | Supergolden Bakes★ 4.7 (6)
Creamy Salmon Chorizo Pasta
NUTRITION · PER SERVING20M COOK
CAL 44%·PRO 58%
CARBS 77G35% OF CAL
4G FIBER0G ADDED3G INTRINSIC71G OTHER3G TOTAL SUGAR
FAT 46G47% OF CAL
25G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy pasta with salmon and chorizo sausage, finished with lemon and chives. Spicy and rich, ready in 20 minutes for a quick weeknight dinner.
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Nutrition & ingredients
Ingredients
serves 4- 400 g (14oz) dried pasta
- 1 tsp salt
- 1 tbsp olive oil
- 2 salmon fillets (skinless if possible)
- 2 soft chorizo sausages (casings removed, finely chopped)
- 2 garlic cloves (grated or minced)
- 250 ml (1 cup) double cream
- 3 tbsp reserved pasta water
- 2 tbsp finely chopped chives (to serve)
- 1 lemon, zest only (to serve)
- salt and pepper to season
- grated Parmesan ((optional))
- pinch dried chilli flakes (to serve)
At a glance
PER SERVING · TIME 20M
CAL 44%·PRO 58%
CARBS 77G35% OF CAL
4G FIBER0G ADDED3G INTRINSIC71G OTHER3G TOTAL SUGAR
FAT 46G47% OF CAL
25G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 1053mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 367mg
- Calcium
- 36mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1053MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.