Creamy Pumpkin Pasta
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Oh Sweet Basil · by Sweet Basil

Creamy Pumpkin Pasta

NUTRITION · PER SERVING20M COOK
CAL 28%·PRO 29%
CARBS 52G37% OF CAL
6G FIBER4G ADDED6G INTRINSIC36G OTHER10G TOTAL SUGAR
FAT 36G57% OF CAL
12G SAT24G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy pasta sauce made with pumpkin, heavy cream, and warm spices like nutmeg and cinnamon. A seasonal, unexpected twist on pasta that tastes rich and comforting.

mainamericanpasta
View the full recipe on Oh Sweet Basil

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Nutrition & ingredients

Ingredients

serves 4
  • 8 Ounces or 1/2 box of Campanelle Pasta
  • 2 Cloves Garlic
  • 1/4 Cup Pine Nuts
  • 2 Tablespoons Butter
  • 1 Tablespoon Minced (Dry Onion)
  • 1 Cup Pumpkin Puree
  • 3/4 Cup Heavy Cream
  • 1/2 Cup Chicken Stock
  • 1/4-1/3 Cup Parmesan (grated)
  • 1/4 teaspoon Nutmeg
  • Salt to taste
  • 1/4 Cup Pecans (chopped)
  • 1 Tablespoon Butter
  • 1 1/2 Tablespoon Brown Sugar
  • 1/8 teaspoon Cinnamon
PREP
5M
SODIUM
441MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.