Creamy Potluck Potatoes
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House of Nash Eats · by Amy Nash4.9 (10)

Creamy Potluck Potatoes

NUTRITION · PER SERVING50M COOK
CAL 15%·PRO 17%
CARBS 32G41% OF CAL
4G FIBER25G OTHER3G TOTAL SUGAR
FAT 17G49% OF CAL
9G SAT8G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy, cheesy potato casserole with shredded chicken, sour cream, and fresh herbs. A hearty crowd-pleasing side dish perfect for holidays and potlucks.

sideamericancasserolechickengluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 3 lbs. Yukon gold potatoes (peeled and diced into bite-size pieces (about 6 cups))
  • 10 ounces cream of chicken soup
  • 1/2 cup sour cream
  • 4 ounces cream cheese (softened)
  • 2 Tablespoons salted butter (melted)
  • 3/4 cup medium cheddar cheese (freshly grated)
  • 1/3 cup chopped green onions
  • 1/4 cup milk
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/8 teaspoon garlic powder
PREP
10M
SODIUM
478MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.