Creamy Potato Soup with Bacon {Whole30}
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Paleo Running Momma · by Michele4.6 (80)

Creamy Potato Soup with Bacon {Whole30}

NUTRITION · PER SERVING55M COOK
CAL 27%·PRO 31%
CARBS 37G28% OF CAL
5G FIBER0G ADDED0G INTRINSIC28G OTHER4G TOTAL SUGAR
FAT 37G62% OF CAL
18G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy potato soup loaded with bacon and hearty potato chunks. Dairy-free and Whole30-compliant using coconut milk, it's comfort food for cold winter nights.

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Nutrition & ingredients

Ingredients

serves 8
  • 1 lb bacon (sugar free for Whole30, cut into 1” pieces)
  • 3 Tbsp reserved bacon fat
  • 1 onion (chopped)
  • 4 garlic cloves (minced)
  • 3 lbs russet potatoes (peeled and cut into small pieces (about 1/2 inch pieces))
  • 3 tbsp tapioca flour (or arrowroot)
  • 4 cups chicken bone broth
  • 14 oz can full fat coconut milk
  • 3 Tbsp nutritional yeast
  • 1 tsp fine sea salt
  • 1/4 tsp black pepper
  • Thinly sliced green onions (for garnish)
  • Additional sea salt and black pepper (to taste)
PREP
15M
SODIUM
864MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.