Barefeet in the Kitchen · by Mary Younkin★ 4.9 (45)
Creamy Poppyseed Dressing
NUTRITION · PER SERVING5M COOK
CAL 3%·PRO 1%
CARBS 2G15% OF CAL
0G FIBER2G SUGAR0G OTHER
FAT 6G83% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, sweet poppy-seed dressing made with mayonnaise, milk, sugar, and vinegar. Perfect drizzled over salads and slaws.
condimentamericangluten freevegetarian
View the full recipe on Barefeet in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- ¾ cup mayo
- ¼ cup milk
- ¼ cup sugar
- ¼ cup white wine vinegar
- 2 tablespoons poppyseeds
- ½ teaspoon dry mustard
- ⅛ teaspoon kosher salt
At a glance
PER SERVING · TIME 5M
CAL 3%·PRO 1%
CARBS 2G15% OF CAL
0G FIBER2G SUGAR0G OTHER
FAT 6G83% OF CAL
1G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 54mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 7mg
- Calcium
- 14mg
- Iron
- 0.09mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 54MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.