Simply Delicious · by Alida Ryder★ 4.9 (9)
Creamy peri peri chicken pasta
NUTRITION · PER SERVING45M COOK
CAL 48%·PRO 85%
CARBS 111G47% OF CAL
8G FIBER91G OTHER12G TOTAL SUGAR
FAT 39G37% OF CAL
10G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy pasta with grilled chicken thighs in a spicy peri-peri sauce made with fresh herbs and peppers. Rich, warming, and impressive enough for company.
mainmediterraneanpastachicken🥄 saucepan♨️ grill🍳 skillet🔥 oven🌀 blendergluten free
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 500 g (1lb) chicken thighs (chopped into bite-size chunks )
- 3 tbsp olive oil
- 3 tbsp lemon juice
- 1 tsp dried oregano
- ½ tsp dried rosemary
- ½ tsp dried thyme
- 1 tsp smoked paprika
- 1 tsp salt
- ½ tsp pepper
- ½ tsp garlic powder
- ½ tsp cayenne pepper
- 1 cup cherry tomatoes (halved )
- 2 red bell peppers (seeded and roughly chopped )
- 1 small red onion (roughly chopped )
- 4 garlic cloves (peeled )
- 2-3 red chillies (stems removed )
- 1 tbsp thyme
- 2 tbsp olive oil
- 500 g (1lb) rigatoni
- fresh basil (to serve)
- grated Parmesan (to serve)
At a glance
PER SERVING · TIME 45M
CAL 48%·PRO 85%
CARBS 111G47% OF CAL
8G FIBER91G OTHER12G TOTAL SUGAR
FAT 39G37% OF CAL
10G SAT29G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 860mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 677mg
- Calcium
- 128mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 860MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.