Creamy Peanut Coconut Noodles
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The Endless Meal · by Kristen Stevens4.9 (29)

Creamy Peanut Coconut Noodles

NUTRITION · PER SERVING30M COOK
CAL 46%·PRO 71%
CARBS 119G51% OF CAL
19G FIBER85G OTHER15G TOTAL SUGAR
FAT 37G36% OF CAL
16G SAT21G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Noodles tossed in a creamy peanut-coconut sauce with vegetables and edamame. Can be served hot or cold and customized with your choice of proteins.

maindairy freevegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • ½ cup all-natural peanut butter
  • ½ cup coconut milk
  • 3 tablespoons soy sauce
  • 2 tablespoons finely minced fresh ginger
  • 1 tablespoon honey
  • 1 tablespoon fresh squeezed lime juice (from ½ lime)
  • 1 teaspoon Sriracha
  • 2 cloves garlic (finely minced)
  • 1 lb soba noodles
  • 1 cup frozen edamame
  • 2 tablespoons coconut oil
  • ½ medium onion (thinly sliced)
  • 1 pint cherry tomatoes
  • 2 bell peppers (any color, thinly sliced)
  • 2 carrots (cut into matchsticks)
  • 1 cup snap peas (chopped in half)
  • 2 small handfuls of bean sprouts
  • Cilantro, sesame seeds, and lime wedges, to serve
PREP
15M
SODIUM
1791MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.