The Seasoned Mom · by Blair Lonergan★ 5.0 (4)
Creamy Pasta Salad
NUTRITION · PER SERVING85M COOK
CAL 10%·PRO 9%
CARBS 10G21% OF CAL
1G FIBER6G OTHER4G TOTAL SUGAR
FAT 16G70% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy Italian-style pasta salad packed with fresh vegetables, cheese, and pepperoni. A make-ahead favorite for potlucks and summer gatherings.
sideitaliansalad🍲 stockpot
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 2 cups (about 7 ounces) uncooked rotini pasta ((about 4 cups cooked))
- ¾ cup creamy Italian salad dressing ((I use Wish-Bone))
- 3 tablespoons mayonnaise ((I use Duke's))
- ½ cup halved cherry tomatoes or grape tomatoes
- ½ of a sweet bell pepper (any color), (seeded and chopped)
- ½ cup sliced cucumber
- ½ cup diced red onion
- ½ cup mini pepperoni, diced ham, or chopped crispy bacon
- ½ cup cubed cheese, (such as sharp cheddar cheese, Monterey Jack cheese, or fresh mozzarella)
- ½ cup sliced black olives ((optional))
- ¼ cup chopped fresh basil
- Kosher salt and ground black pepper, (to taste)
At a glance
PER SERVING · TIME 85M
CAL 10%·PRO 9%
CARBS 10G21% OF CAL
1G FIBER6G OTHER4G TOTAL SUGAR
FAT 16G70% OF CAL
4G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 587mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 73mg
- Calcium
- 71mg
- Iron
- 0.56mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 587MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.