Creamy Parmesan Pork Chops
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Spicy Southern Kitchen · by Christin Mahrlig5.0 (4)

Creamy Parmesan Pork Chops

NUTRITION · PER SERVING25M COOK
CAL 32%·PRO 83%
CARBS 12G8% OF CAL
2G FIBER0G ADDED4G INTRINSIC6G OTHER4G TOTAL SUGAR
FAT 47G66% OF CAL
23G SAT24G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Pork chops covered in a creamy sauce of garlic, mushrooms, and spinach ready in under 30 minutes. Serve over mashed potatoes, pasta, or rice.

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Nutrition & ingredients

Ingredients

serves 5
  • 1 tablespoon Vegetable oil
  • 5 tablespoons butter, (melted)
  • 5 boneless pork chops (thick-cut)
  • salt and pepper
  • 8 ounces white or cremini mushrooms, (sliced)
  • 1/2 medium sweet or yellow onion, diced
  • 1 garlic clove, (minced)
  • 2 tablespoons flour
  • 1/2 cup chicken broth
  • 1 cup heavy cream
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 cup freshly grated Parmesan cheese
  • 2 cups baby spinach leaves
PREP
5M
SODIUM
1365MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.